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Let's try economy powder coating at home
griffindodd:
--- Quote from: yotsuya on February 19, 2013, 02:33:11 pm ---No, I GET all that. I can visualize that. Scott can keep the Internet points. I'm just curious how YOU plan to do it. Wishes and twine are cheap, but I figure you would go one better.
I tell you what, I'll just shut up and wait for you to post the photos of the final results.
--- End quote ---
Lol. I'll have to wait until the ovens arrive and then assess the options. I think I will split the casing sides horizontally and then bend them up/down to form a bridge top and bottom. Maybe rivet them and aluminum heat tape to seal. Then I'll have to fabricate a back to the chamber and something to bridge the front two doors to make one.
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jennifer:
Jennifer pokes her nose in here all curious... Im just going to grab a cookie, and take a chair in the back.
yaksplat:
I'll vote for an oven chamber built from the two toasters that has a conveyor belt built in.
Now wouldn't that be interesting?
griffindodd:
--- Quote from: yaksplat on February 19, 2013, 02:53:51 pm ---I'll vote for an oven chamber built from the two toasters that has a conveyor belt built in.
Now wouldn't that be interesting?
--- End quote ---
It would be great, but you need flow out time before curing which seems to be better done at a slightly lower temperature than curing temp from what I have managed to learn so far. Typically about 5 mins of flow out at about 300 degrees f follwed by about 20 mins of cure at 350-400 f. Obviously different situations and applications require different approaches, especially when you start getting into dual stage coatings etc.
Drnick:
@ Yaksplat, that sounds like one of these :)
http://www.cateringplus.co.uk/pimg/product/640x640/1736401_l.jpg
There you are at Breakfast, out comes Toast, Toast, Toast, Powder Coated Box Part, Crumpet, Muffin, Powder Coated box Lid
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