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Grilling in the name of...

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bluevolume:
I do need to sand off a little bit on the edge of my control panel.  I'm thinking about using the wood-chipper.   :laugh2:

gatordad:

--- Quote from: knave on October 17, 2007, 11:59:01 am ---"Daddy, Why do the burgers taste like burnt plastic?"

"Shut-up and eat, it's good for you."

--- End quote ---
:laugh2: :laugh2: :laugh2: :laugh2: :laugh2:

WareWolF:

--- Quote from: merlin1310 on October 17, 2007, 01:30:30 pm ---Nothing dripped down there was no ooze of any kind. Basically I took the metal scraper to it (once it cooled of course) and 80% of it came right up. But, a heat gun IS a better idea. :D

I did take the "fumes" into consideration and, surprisingly, it wasn't as bad as one might think. No children will be harmed the next time I grill chicken or children.


--- End quote ---

So you grill control panels, chicken, AND children!   Can I party with you, whatever you are smoking is good!

Crowquill:
It's not like he's alone in trying this.

Don't think I'd try it...but given enough frustration I'd definitely consider the hibachi to be a possible tool.

bluevolume:

--- Quote from: Crowquill on October 18, 2007, 04:27:06 am --- It's not like he's alone in trying this.

Don't think I'd try it...but given enough frustration I'd definitely consider the hibachi to be a possible tool.

--- End quote ---
Do you recommend a dry rub, or maybe some marinating?  I would try basting it with honey and adding some hickory chunks to the coals.

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