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Regional foods

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shardian:
I saw a moon pie in the vending machine this morning. I was gonna get one just to remind myself what it was like. I saw the date on it though and it was past due. That vending machine guy really needs to keep a better eye on his product. ;D

ChadTower:

I wish there was a place to get a decent poutin around here.  I load up on it every time I go home but I have never seen even a crappy poutin in this region.

knave:
For the life of me I can't really think of many foods that are really all that regional to northern California.  Perhaps Sourdough Bread?  We have lots of microbreweries...bold and flavorful beer around 6-8%.  But there are microbrews all over.

Of course there's the wine but again lots of places make wine. The next town over is know for it's Gravenstien apples, lots of good stuff made from them.

Hmmm...I'll keep thinking.


Silver:
Deep-fried Mars bars, Chips'n'gravy, Mushy Peas, Lancashire Hotpot.

Kebab. With Chilli' sauce.

Ed_McCarron:
Philly.

Scrapple.

'nuff said.

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