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| lustreking:
--- Quote from: DrewKaree on February 20, 2006, 10:16:44 pm ---I've got some Soup Nazi recipes too if anyone wants those. There's far too much involved with those to be considered "easy", but the Sweet Potato soup and the Mulligatawny are to die for! --- End quote --- The Soup Nazi's Sweet Potato Soup is fantastic. I think it's easy to make, though a little time consuming since you have to bake the potatoes. It doesn't have tons of ingredients like some of the other Soup Nazi recipes. It probably won't kill you either. Note to self: Buy stuff for sweet potato soup. -S |
| Stingray:
Wrap a steak, some cubed potatoes & onions & a whatever seasoning you like in foil. Throw it in the oven until it smells edible. If you're a real pig you can eat it out of the foil, then throw it away. No dishes. This is what I have just about any given night that the wife won't be home for dinner. :D -S |
| 2600:
Grilled or Broiled Fish and Chicken: Meat: A. For Chicken tenderloins cook faster. Or one of the big Frozen bags of Tenderloins or Breasts so you have them on hand, take what you want out the night before so they are thawed. You can get them at costco or wherever. or B. Fish: Cod, Haddock, Swordfish, or any white fish from the ocean. You can get bags at Costco of these as well. 1. Put thawed meat in a bowl. 2. Enough Olive oil to coat. 3. Salt, Pepper, and Rosemary on both sides. Minced Garlic(Optional) 4. Grill or Broil till done (about 5 minutes each side) Couscous is a good side dish and takes 5 minutes to cook. |
| DrewKaree:
--- Quote from: Stingray on February 21, 2006, 03:35:16 pm ---Wrap a steak, some cubed potatoes & onions & a whatever seasoning you like in foil. Throw it in the oven until it smells edible. If you're a real pig you can eat it out of the foil, then throw it away. No dishes. This is what I have just about any given night that the wife won't be home for dinner. :D -S --- End quote --- I bet if you wrapped that in a pound of bacon it could be considered a BYOAC delicacy ;) |
| Jabba:
OK, breaking a bit of a trend here, but I like my sweets too, and maybe some of you too. This is a good birthday cake recipe too. Looks complicated, but is quite easy... Here mt Great Great "Aunt Rita Chocolate Cake" receipe. Aunt Rita was from Boston and this cake is about three generations old... This cake is very moist and defines chocolately goodliness. I add a few more tablespoons of cocoa and an extra chololate squre cause I like chocolate... Melt: 2 Squares of Choloate 1/2 cup of shortening Add: 2 cups of sugar 1 cup boiling water Boil all together for 5 minutes. Cool in the freezer until cool When cool add to it the following: 2 eggs 1/2 cup of sour cream or sour milk 1 1/2 tsp baking soda diluted in a bit of milk (i.e., 1-2 tbsp) 1 tsp vanilla extract (pure if you can) 2 cups flour 1 tsp baking powder Mix in mixer (or like me by hand) on low speed. Bake in a 13 x 9 pan at 350 for 45 minutes To make Icing: You can always buy the crap in a can at the grocery store or make it your self. Easy! Cream: 3 Tbsp butter Blend in 3-5 Tbsp cocoa (Fry's) 2 Tbsp of hot water 1/2 tsp vanilla Add: 1 1/2 cup sufted icing sugar Beat until creamy Yield: Enough icing for a small cake. Double for recipe above... |
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