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tried freeze dried food. We like them. |
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Mike A:
I am a very jovial person. Morons make me angry. Good thing you don't post that often. |
pbj:
Yesterday, while be slave labor for an event, I was walking through Costco. We'll put aside the discussion of what a personal failure I feel like for joining Costco for now. My companion grabs a sample of "crispy, crunchy dried shittake mushroom." I thought I was going to vomit. The next sample was "moon cheese" that is dried cheese. It tastes like mac and cheese that's been left out on a counter for 3 days. So, not a fan of dried food at the moment. |
Osirus23:
--- Quote from: pbj on September 16, 2019, 10:28:10 am ---My companion grabs a sample of "crispy, crunchy dried shittake mushroom." I thought I was going to vomit. --- End quote --- |
Mr. Peabody:
Mushrooms can be an acquired taste. I had trouble with them at times as a child, and though I love them can occasionally experience that 'lllkk' in my throat, just from the scent of them cooked. Plenty fine food can come out of many preserving processes, dependent on the process. I eat most things cold, so meat that is cooked and sealed and ready to pop open and eat. Rice and quinoa and a vegetable (from frozen) I make and have ready in the fridge. Whey protein runs through fast as well. And chocolate. |
CCM:
--- Quote from: Mike A on September 16, 2019, 09:35:11 am ---I am a very jovial person. Morons make me angry. Good thing you don't post that often. --- End quote --- You don't sound jovial, you sound like an ---uvula---. |
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